(April 26 - April 30, 2010)
Monday: BBQ Chicken Chopped Salad
(recipe to follow)
Tuesday: Texas Chili (followed recipe on back of packet)
Wednesday: Whole Wheat French Toast with Fruit
Thursday: Chicken Tetrazzini
Friday: Grilled Cheese and Steamed Veggies
Desserts: Chocolate Chip Cookie Dough Brownies
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